Iamjumo Bio: Age, Family & Facts

Gabby Reyes
Beacons Editorial Team

You've likely scrolled past videos from Julia Molinari, the creator better known as Iamjumo, who is famous for her mouth-watering cooking content.

She shares incredible Italian-American recipes on TikTok, Instagram, and YouTube, especially her signature pizza and pasta dishes.

Let’s get to know the real Iamjumo—we'll explore her background, rise to fame, personal life, and what makes her stand out as a digital creator.

How old is Iamjumo?

Iamjumo was born on July 2, 2004, meaning she'll be turning 21 in 2025. Her summer birthday makes her a Cancer, for any astrology fans keeping track.

Where is Iamjumo from?

Iamjumo is a Jersey girl, hailing from Neptune City.

The town is also home to her family's Italian-American restaurant, which has served as the backdrop for many of her viral videos.

Iamjumo's family and personal life

It seems her love for Italian food is a family affair, as she grew up learning the ropes from her parents, Laura and Ralph Molinari, at their restaurant.

Beyond her cooking skills, Julia is also a talented dancer, a hobby she's pursued since she was just two years old. She continues to dance at Rutgers University, where she's currently a student.

Iamjumo's journey as a creator

Iamjumo

Iamjumo's success seems to come from a genuine love for the entire creative process, from planning and filming to performing and editing her own content.

  • She started by sharing videos of her family's Italian-American recipes, especially pizza and pasta, often using her parents' New Jersey restaurant as her set.
  • As her audience grew into the millions, she began collaborating with brands like REVOLVE and showcasing her pizza-making techniques at industry events.
  • She reportedly has big plans for the future, including creating a family cookbook, making longer videos, and supporting animal shelter causes.

What kinds of followers does Iamjumo have?

Given her presence on TikTok and Instagram, Iamjumo's audience is likely full of young foodies who enjoy satisfying cooking content. Her classic Italian-American recipes probably appeal to anyone looking for delicious and comforting meal ideas.

She also seems to connect with aspiring home cooks who are drawn to her authentic, family-taught skills and passion for creating content from scratch.

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